MODERN
JAPANESE RESTAURANT
JAPANESE RESTAURANT
A Modern Japanese Restaurant
By Chef Gene Kato & Boka Restaurant Group
By Chef Gene Kato & Boka Restaurant Group
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Celebrate New Year's Eve at Momotaro with an unforgettable dinner! Immerse yourself in signature dishes and a lively atmosphere. Ready to keep the party going? Head downstairs to The Izakaya and celebrate 10 years of Momotaro with a party full of flavors, fun, chef-curated food stations, and a sparkling sake toast.
RESERVE DINNER AT MOMOTAROPARTY AT THE IZAKAYAMomotaro takes root in the vibrant Fulton Market District, continuing the philosophy of tightly executed cuisine and highly personal service.
Discover the secrets of sushi making with Momotaro's Head Sushi Chef, Keisuke Ito. Come hungry and leave happy —along with new skills to impress! Join us for either our Sushi Dojo Lunch or Oma-CLASS-e Dinner. Whether you're a sushi newbie or a seasoned roll master, it's fun for everyone. Gather your friends and let's roll!
These sakes, “Morning Flower, Evening Moon” and "The Sound of Snow” are undiluted, there is no charcoal filtration and they do not use chemicals to clean the brewery as to project the microorganisms. Treat yourself to the ultimate expression of premium grade sake.